Nori - Porphyra sp.
Very well-known seaweed because it is used to make sushi sheets.
Smoky, salty and fishy taste.
Perfect for sprinkling on fish, pasta, soups, salads.
Information
Algae rinsed in sea water and dehydrated.
Keep for several years in a dry place away from light.
May contain traces of other marine organisms.
100% compostable, plant-based packaging.
Shipping Policy
Delivery by Canada Post
Return policy
Contact us if there is a problem upon receipt!
Quantity and seasonality
We cannot harvest seaweed all year round. So there is a more or less limited stock depending on the seaweed and the season!